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Jakub - Poland
The four handcrafted spirits paired with generous regional cheeses meats and crostini made this cellar tasting a wonderful discovery of Val di Chiana flavors.
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Marco - Switzerland
I really enjoyed learning how the local spirits are produced while savoring a beautifully prepared platter of Tuscan specialties.
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Elena - Spain
This was a relaxing and flavorful experience where the artisan spirits and delicious food created an authentic taste of the Chianciano countryside.
Siena
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