For Cheese & Parmesan lovers in Italy

Indulge in a flavorful journey through Italy’s countryside, where cheese reigns supreme. From the iconic wheels of Parmesan to creamy artisanal varieties, this is a paradise for cheese enthusiasts. Pair your favorite cheeses with fine wines, explore local production methods, and savor Italy’s rich culinary traditions in a way that’s unforgettable.

Things to do in Italy and Emilia-Romagna for cheese lovers: Tours, Experiences & Tastings

  • Parmesan Tasting in Parma & Modena
    Discover the secrets behind Italy’s “King of Cheeses” with exclusive tours of Parmesan factories. Experience tastings that highlight the unique textures and flavors of aged Parmigiano Reggiano.
  • Pair Cheese with Local Wines
    In Bologna and Tuscany, elevate your cheese experience by pairing it with robust reds or sparkling whites. Learn how regional wines enhance the rich, nutty flavors of Parmesan.
  • Explore Artisanal Cheese Production
    Visit traditional cheese factories in south Italy to see how smaller producers of Provolone and Mozzarella. Taste fresh creations alongside rustic bread and olive oil.
  • Cheese & Prosciutto Pairings
    Delight in the perfect pairing of salty, aged Parmesan and melt-in-your-mouth prosciutto on factory tours in Emilia-Romagna, where both are iconic.

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