Neapolitan Coffee Tasting Experience with Pastries

• Taste the rich flavors of two different types of coffee extractions from Naples
• Enjoy them with two different pastries that are typical from Naples
• Learn about the history of coffee in Naples with your Story Card
• Discover the intense aroma of classic Italian coffee with the Espresso
• Taste the unique flavors of the Cuccuma coffee, an ancient way of making it

• Espresso coffee tasting
• Cuccumella coffee tasting
• Sfogliatella pastry
• Cornicello Portafortuna pastry
• StoryCard with stories and curiosities about Naples coffee culture

Indulge in a delightful coffee tasting experience that showcases two distinctive extraction methods. Immerse yourself in the intense aroma of classic Italian coffee, highlighting its robust flavors and rich history. Discover a traditional Neapolitan extraction method that delivers a unique taste, steeped in local tradition.

To complement your coffee journey, enjoy two exquisite Neapolitan specialties. Savor a sfogliatella, a flaky, crispy pastry enveloping a heart of sweet ricotta, offering a perfect balance of textures and flavors. Try a cornicello portafortuna, a delightful pastry filled with coffee cream, echoing the essence of the Nap-Less coffee.

Each tasting will be accompanied by a StoryCard that enriches your experience with fascinating stories and curiosities about the authentic traditions of Naples and its beloved coffee culture."