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Trieste

Trieste: Winery Visit & Tasting

Trieste: Winery Visit & Tasting

Regular price €39,00
Regular price Sale price €39,00
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Step into a historic Carso winery for a guided sommelier-led tasting of regional wines, oils, bread and charcuterie, surrounded by vineyards and olive groves.

  • Free cancellation, 24 hrs before
  • Duration: hour
  • Monte D'Oro - Mont, 173, 34018 Dolina
  • Small groups up to 15 participants
  • English
View full details
  • Margot - France

    The sommelier's passion for the native grape varieties was contagious, and tasting four wines I'd never find back home was a real discovery.

  • Declan - Ireland

    Learning about the osmiza history while dipping bread into those peppery olive oils made this so much more than a simple tasting.

  • Hanna - Germany

    Wooden tables, fresh bread, cured meats and the smell of the cellar nearby — it felt like being hosted by family rather than visiting a business.

Trieste

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Highlights

  • Taste 4 estate wines and 3 extra virgin olive oils in one sitting
  • Enjoy a board of local cold cuts, cheese and fresh bread
  • Set amid vineyards and olive groves near Trieste's countryside
  • Wheelchair accessible, family and dog-friendly experience

Includes

  • Tasting of 4 wines
  • Tasting of 3 extra virgin olive oils
  • Board of mixed cured meats and cheese
  • Bread and grissini
  • Still water
  • Fruit juice option for minors
  • Guided tasting with multilingual sommelier

Excludes

Transport to and from the estate
Tip or gratuity
Additional food or drinks beyond the tasting menu

Meeting point

Sancin Devan

  • Monte D'Oro - Mont, 173, 34018 Dolina

Trieste

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Full description

Tucked into the green folds of the Valley Rosandra, just a short drive from Trieste, a family-run agricultural estate invites you to slow down and taste the true flavours of the Carso region. Surrounded by vineyards and silvery olive groves, this is a place where wine and oil production has been passed down through generations, blending old-world tradition with modern quality. It's an experience designed for curious travellers who want to understand not just what's in the glass, but the land and history behind it.

Your visit begins with a warm welcome from one of the estate's trained sommeliers, who will guide you through a tasting of four distinct wines made from both native and international grape varieties grown on the property. Alongside the wines, you'll sample three different extra virgin olive oils, each reflecting the unique microclimate where the Carso plateau meets the Adriatic coast and the foothills of the Julian Alps. To accompany the tasting, a generous board of cured meats, local cheese, bread and grissini is served, with still water included throughout. The whole experience typically runs between 45 minutes and an hour and a half, giving you plenty of time to ask questions, compare flavours, and simply enjoy the setting.

Expect an atmosphere that feels more like visiting old friends than a formal wine bar: wooden tables, the scent of fresh bread, and the quiet hum of a working cellar just steps away. Many of the wines you'll taste come from grape varieties rarely found outside this corner of Italy, while the olive oils carry the distinct, slightly peppery character typical of this borderland territory. The estate's story adds extra depth to the tasting — it began decades ago as a traditional "osmiza," a type of rustic farmhouse tavern unique to this region, born from an 18th-century decree that allowed local farmers to sell their own wine and food directly from their properties for a limited number of days each year. That heritage of hospitality and direct-from-the-land authenticity still shapes the experience today.

Whether you're a wine enthusiast, an olive oil lover, or simply looking for an authentic countryside escape near Trieste, this tasting offers a genuine, unhurried connection to the Carso region's culinary identity. Reserve your spot in advance and spend an hour surrounded by vines and olive trees, learning the stories behind every pour and every drop of oil — a simple pleasure that captures the true spirit of this borderland between Italy, Slovenia and the Adriatic.

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