Padua

Winery Tour & Tasting on Padua Hills

€55,00

Sale Sold out

Experience an unforgettable journey from the vineyard to the barrel room. Then, taste seven of their wines, accompanied by local cheeses and cured meats.

Free cancellation, 24 hrs before

Duration: 1.25 hour

Small groups up to 12 participants

English, Italian, German

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What travellers says ⭐⭐⭐⭐⭐

Elisa – Italy
Wonderful wine as they explained lots of things for us. Perfect
Heleen – Netherlands
Family business with friendly husband and wife with knowledge of wine, food and beautiful stories
Jamie – United States
Our two toddlers also enjoyed themselves because they were allowed to sing and walk around in the room where we tasted wine

Padua

Highlights

Savor 7 iconic wines from Veneto, paired with 3 cheeses and 3 cured meats
Visit the cellar and discover the fundamental role of meticulous production
Venture among the ancient vines of the winery located near a Medieval Village
Learn the secret of grape cultivation and wine making from an expert guide

Includes

7 wine tastings from the winery selection
3 different kind of cured meats and 3 different kind of cheeses
Water and non-alcoholic drinks for underage people
Extra tastings can be served if asked

Excludes

Transportation to and from the winery

Meeting point

Salvan

Padua

On the map

Full description

Experience an unforgettable journey through the vineyards, the cellar and the aging barrels.

In the heart of the Euganean Hills, next top Padova, time stands still among ancient vines and breathtaking landscapes. Here, Cantina Salvin was born, characterised by a unique passion for winemaking.

A sensory journey crafted by winemakers who uphold the winemaking tradition of native Venetian vines and explore the potential of red grape varieties.
In the countryside, accompanied by oenological guides, you will set off to discover the vineyards cultivated in pergola and Guyot styles. You'll walk among the estate's vines to understand where a quality product originates.
In the cellar, you will uncover the secrets of stainless steel processing, where all wines begin their fermentation.

Next, you will explore the oak barrels, each imparting unique characteristics to the wine. A passion for winemakers who meticulously search for the perfect tasting notes for each label.

You will finally taste seven wines that characterize the Euganean Hills area by the winery: Merlot, Cabernet Franc, and Cabernet Sauvignon. The tasting includes sparkling, white, and especially young and aged red wines. The wines will be paired with local cheeses and cured meats, to complement the flavours.