Turin

Luigi Guffanti 1876 - photo

Cheese Tasting at Luigi Guffanti 1876 in Novara

Nestled in the heart of Arona along Via Milano 140, Luigi Guffanti 1876 is one of Italy's most celebrated cheese maturation houses, carrying over a century of passion, craftsmanship, and...

Cheese Tasting at Luigi Guffanti 1876 in Novara

Nestled in the heart of Arona along Via Milano 140, Luigi Guffanti 1876 is one of Italy's most celebrated cheese maturation houses, carrying over a century of passion, craftsmanship, and...

Birrificio Artigianale Kamun - photo

Beer Tasting at Birrificio Artigianale Kamun in...

Tucked away in the peaceful countryside of Predosa, just outside Alessandria, Birrificio Artigianale Kamun is where a genuine passion for craft beer transforms simple ingredients into something truly special. Every...

Beer Tasting at Birrificio Artigianale Kamun in...

Tucked away in the peaceful countryside of Predosa, just outside Alessandria, Birrificio Artigianale Kamun is where a genuine passion for craft beer transforms simple ingredients into something truly special. Every...

The best wine bars in Turin: a guide to choose your favorite wine

The best wine bars in Turin: a guide to choose ...

Turin is renowned for its rich Piedmontese wine culture and historic vineyards. It offers a diverse wine scene with traditional and natural wine bars, including notable spots like Orma Vini,...

The best wine bars in Turin: a guide to choose ...

Turin is renowned for its rich Piedmontese wine culture and historic vineyards. It offers a diverse wine scene with traditional and natural wine bars, including notable spots like Orma Vini,...

The Torinese Vermouth: history of an Italian iconic drink

The Torinese Vermouth: history of an Italian ic...

Vermouth, an aromatized wine originating in Turin has roots tracing back to ancient herbal tonics. Officially created in 1786 by Antonio Benedetto Carpano, it quickly gained popularity among the nobility...

The Torinese Vermouth: history of an Italian ic...

Vermouth, an aromatized wine originating in Turin has roots tracing back to ancient herbal tonics. Officially created in 1786 by Antonio Benedetto Carpano, it quickly gained popularity among the nobility...

Bagna cauda: a traditional Piedmontese dip

Bagna cauda: a traditional Piedmontese dip

Bagna cauda is a warm dip from Piedmont, made with garlic, anchovies, olive oil and butter, served as a side with raw and cooked vegetables. Originating as a peasant dish,...

Bagna cauda: a traditional Piedmontese dip

Bagna cauda is a warm dip from Piedmont, made with garlic, anchovies, olive oil and butter, served as a side with raw and cooked vegetables. Originating as a peasant dish,...

Unwrapping Turin's love affair with chocolate: classics to try and shops to visit

Unwrapping Turin's love affair with chocolate: ...

The rich chocolate tradition in Turin traces back to the 16th century, with the invention of gianduja in the early 19th century. Iconic chocolates like Gianduiotto, Cremino and Bicerin showcase...

Unwrapping Turin's love affair with chocolate: ...

The rich chocolate tradition in Turin traces back to the 16th century, with the invention of gianduja in the early 19th century. Iconic chocolates like Gianduiotto, Cremino and Bicerin showcase...