Massa Carrara

Olive Oil Mill Tour and Tasting near Cinque Terre

Name: Olive Oil Mill Tour and Tasting near Cinque Terre
Price: 50.0 EUR
Availability: InStock

Olive Oil Mill Tour and Tasting near Cinque Terre

€50,00

Sale Sold out

Visit an olive oil mill between La Spezia and Massa, near Cinque Terre. Learn about the production process, taste 5 locally produced oils and sample a selection of the mill’s specialties.

Free cancellation, 24 hrs before

Duration: hour

Via Caniparola 28, 54035 Caniparola MS

Small groups up to 20 participants

Italian, English, French

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What travellers says ⭐⭐⭐⭐⭐

Margot - France
The guided tasting of five different oils was a revelation, and the vegetables preserved in oil were an unexpected delicious bonus.
Derek - United States
Loved learning the history behind the mill and watching how olives actually turn into that beautiful green oil right before the tasting.
Hannah - Australia
A cozy, informative stop between Cinque Terre hikes, with a warm host who made the whole tasting feel personal and fun.

Massa Carrara

Highlights

Visit an olive oil mill nestled between La Spezia and Massa, near Cinque Terre
Learn about the history and traditions of local olive oil production
Discover how local olives are transformed into high-quality oil
Taste 5 locally produced extra virgin olive oils guided by an expert
Sample a selection of the mill’s specialties, including vegetables

Includes

Introductory video about the olive oil mill
Guided tour of the olive oil mill
Guided tasting of five locally produced extra virgin olive oils
Tasting of a selection of the mill’s specialties, including vegetables and other local products preserved in oil

Excludes

Transportation to and from the mill

Meeting point

Frantoio Moro

Via Caniparola 28, 54035 Caniparola MS

Massa Carrara

On the map

Full description

Discover the traditions and flavors of Liguria and Tuscany with a visit to an olive oil mill nestled between La Spezia and Massa, close to the Cinque Terre. Surrounded by the landscapes and culinary heritage of the region, this experience offers an inviting introduction to the world of locally produced extra virgin olive oil.

Begin with an introductory video presenting the mill, its history, and the traditions behind its olive oil production. Afterwards, join a guided tour of the mill to learn more about the different stages of production and discover how local olives are transformed into high-quality extra virgin olive oil.

Continue with a guided tasting of five locally produced extra virgin olive oils. Sample each one at your own pace and explore its distinctive aromas, flavors, and character. The tasting also features a selection of the mill’s specialties, including a variety of vegetables and other local products preserved in oil—perfect for discovering the flavors that make this area’s food culture so special.

Combining local history, traditional production, and regional flavors, this visit offers a memorable way to learn about extra virgin olive oil and enjoy an authentic taste of the countryside between the Cinque Terre and Massa.