Turin
The best wine bars in Turin: a guide to choose ...
Turin is renowned for its rich Piedmontese wine culture and historic vineyards. It offers a diverse wine scene with traditional and natural wine bars, including notable spots like Orma Vini,...
The best wine bars in Turin: a guide to choose ...
Turin is renowned for its rich Piedmontese wine culture and historic vineyards. It offers a diverse wine scene with traditional and natural wine bars, including notable spots like Orma Vini,...
The Torinese Vermouth: story of an Italian icon...
Vermouth, an aromatized wine originating in Turin has roots tracing back to ancient herbal tonics. Officially created in 1786 by Antonio Benedetto Carpano, it quickly gained popularity among the nobility...
The Torinese Vermouth: story of an Italian icon...
Vermouth, an aromatized wine originating in Turin has roots tracing back to ancient herbal tonics. Officially created in 1786 by Antonio Benedetto Carpano, it quickly gained popularity among the nobility...
Bagna cauda: a traditional Piedmontese dip
Bagna cauda is a warm dip from Piedmont, made with garlic, anchovies, olive oil and butter, served as a side with raw and cooked vegetables. Originating as a peasant dish,...
Bagna cauda: a traditional Piedmontese dip
Bagna cauda is a warm dip from Piedmont, made with garlic, anchovies, olive oil and butter, served as a side with raw and cooked vegetables. Originating as a peasant dish,...
Unwrapping Turin's love affair with chocolate: ...
The rich chocolate tradition in Turin traces back to the 16th century, with the invention of gianduja in the early 19th century. Iconic chocolates like Gianduiotto, Cremino and Bicerin showcase...
Unwrapping Turin's love affair with chocolate: ...
The rich chocolate tradition in Turin traces back to the 16th century, with the invention of gianduja in the early 19th century. Iconic chocolates like Gianduiotto, Cremino and Bicerin showcase...
Merenda Sinoira: an everlasting Piemontese food...
The merenda sinoira is a cherished tradition from Piemonte, Italy, originating over 200 years ago during grape harvests. This unique meal combines elements of a snack and dinner, featuring an...
Merenda Sinoira: an everlasting Piemontese food...
The merenda sinoira is a cherished tradition from Piemonte, Italy, originating over 200 years ago during grape harvests. This unique meal combines elements of a snack and dinner, featuring an...
Discovering the pizza scene in Torino: a slice ...
Torino has developed, during the last 20/30 years, a real pizza culture, not only featuring traditional pizza al padellino, but also flavorful Neapolitan styles and crunchy Roman pizzas. Find the best...
Discovering the pizza scene in Torino: a slice ...
Torino has developed, during the last 20/30 years, a real pizza culture, not only featuring traditional pizza al padellino, but also flavorful Neapolitan styles and crunchy Roman pizzas. Find the best...