Visita in cantina e museo del Barolo a Monforte d'Alba

Explore the vineyards, heritage, and winemaking traditions of a local winery on a guided visit through the estate. Begin among the vineyards surrounding the property, with an introduction to vine cultivation and the different stages of the vine’s annual growth cycle.

Continue to the museum dedicated to the story of founder Luigi Arnulfo, then visit the winery to discover what happens after the harvest—from fermentation in stainless-steel tanks to aging in barrels.

Conclude in an atmospheric tasting room in the estate’s historic cellar, where Luigi Arnulfo once kept his Barolo barrels. Enjoy a guided tasting of five wines, beginning with the estate’s only white wine, Langhe Chardonnay, followed by two classic Piedmontese varieties: Barbera and Nebbiolo.

Finish with two Barolos: Barolo Bussia, the estate’s classic Barolo, and Barolo Campo dei Buoi, made from grapes grown in one of the property’s historic vineyards of the same name.

On request, the experience can conclude with a taste of Barolo Chinato, accompanied by an explanation of its history and distinctive characteristics. The wines are served with breadsticks and a small selection of local cured meats and cheeses.